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Now that Thanksgiving is done, and the weeks of prep and cooking has paid off, it’s time to relax. A full day of feasting and celebrating later, we all have to deal with the aftermath: protruding bellies, holiday hangover and.. leftovers. With all the potatoes, turkey, cranberry sauce and bread, are your refrigerators so full that it takes two to close the door? Worry not, our post-thanksgiving recipes will not only make brilliant use of all that food, but they’ll make you feel like this day never ended!
Delicious savoury and sweet dishes that are quick and easy to make, and no food wastage is the ‘cranberry’ on top.
with wholegrain bread, cranberries, pickles, feta cheese, crispy fried chicken
with tomato salsa, spinach, avocado and roast veggies
with cranberry jelly
with apple and brie
with cheese, rice, turkey/peas
with pears, cranberries, cheese and thyme
with grilled bananas, cranberries, leftover cake, honey and almond flakes
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When snack time hits and you can't decide what to eat, it's nice to have a selection of easy and healthy options to munch on. A favorite snack when you're in the mood for something simple and satisfying is definitely honey-roasted nuts. Whether you're snacking at work, on a road trip, or just lounging at home, honey-roasted nuts are the ultimate go-to treat!
let’s dive into a wholesome chicken recipe: thePerfect Pan Sheet Balsamic Chicken Thighs with Vegetables. This savory medley features roasted vegetables and flavorful chicken, basil powder, onion powder, and garlic powder customizable with your favorite herbs, spices, and seasonings.Sheet pan chicken dinners are simple and delicious, offering a complete meal with minimal effort.
This recipe, featuring our premium Indian spices, coconut sugar, and Himalayan pink salt, delivers a pure experience of aromatic, warm spices that will make your taste buds tingle as you prepare it. The blend ofred pepper flakes,garlic, ginger, peppercorns and other flavorful ingredients creates a tantalizing aroma that will have you eagerly waiting to enjoy your homemade chili oil.
ahmed
November 26, 2018
wow such recipes very thankful thankyou prideteaaaaaaaaaa